Flour and eggs

Information

SANTACANDIDA® organic Khorasan wheat flour is a 100% Italian product from wheat grown in Italy. Khorasan is an ancient wheat that has not been submitted to genetic improvement processes over the years, and its gluten is highly digestible.
Ideal for: bread, pizza, focaccia bread, fresh pasta, piadina, breadsticks, taralli, biscuits and pastries.

Characteristics