Rossa 500ml
Region Umbria
Information
Rossa Pdo Umbria “Colli Assisi-Spoleto” Extra Virgin Olive Oil it’s ablend of different variety of olives, especially moraiolo (no less than
60%), frantoio, leccino and others, that grow on the rocky terrains
between the medieval towns of Assisi and Spoleto, in Umbria.
[variety] Moraiolo, Leccino, Frantoio and others.
[specifications]
cold extracted, green with golden hues, bitter, intense fruity aroma
of freshly pressed olives.
cold extracted, green with golden hues, bitter, intense fruity aroma
of freshly pressed olives.
[use] this oil is perfect to dress raw vegetables, bruschetta, legume and cereal soups, grilled red meats and vegetables, wild game roasts.